What is one of the environmental benefits of agroforestry?

Agroforestry offers numerous environmental benefits, one of which is the improvement of soil structure. This practice involves integrating trees and shrubs with crops and/or livestock, which can lead to enhanced soil health in various ways.

The roots of trees and shrubs help to bind the soil together, reducing erosion and promoting better water retention. This can lead to improved aeration and drainage, creating a more conducive environment for the growth of crops. As organic matter from leaf litter and root systems decomposes, it further enhances soil fertility and structure.

By fostering a diverse set of plant life within an agricultural system, agroforestry not only supports soil health but also contributes to a more sustainable ecosystem overall, helping to balance agricultural productivity with environmental conservation.